Report

Global Ready Meals Market Size study & Forecast, by Product, By Meal, By Distribution Channel and Regional Analysis, 2022-2029

  • Publish Date: Jan,2023
  • Report ID: 3-5-1289
  • Page : 200
  • Report Type : PDF (Email)
Table of Contents
Chapter 1. Executive Summary
1.1. Market Snapshot
1.2. Global & Segmental Market Estimates & Forecasts, 2019-2029 (USD Billion)
1.2.1. Ready Meals Market, by Region, 2019-2029 (USD Billion)
1.2.2. Ready Meals Market, by Product, 2019-2029 (USD Billion)
1.2.3. Ready Meals Market, by Meal, 2019-2029 (USD Billion)
1.2.4. Ready Meals Market, by Distribution Channel, 2019-2029 (USD Billion)
1.3. Key Trends
1.4. Estimation Methodology
1.5. Research Assumption
Chapter 2. Global Ready Meals Market Definition and Scope
2.1. Objective of the Study
2.2. Market Definition & Scope
2.2.1. Scope of the Study
2.2.2. Industry Evolution
2.3. Years Considered for the Study
2.4. Currency Conversion Rates
Chapter 3. Global Ready Meals Market Dynamics
3.1. Ready Meals Market Impact Analysis (2019-2029)
3.1.1. Market Drivers
3.1.1.1. Increasing working population
3.1.1.2. Rising Disposable Income
3.1.2. Market Challenges
3.1.2.1. Negative perception pertaining to health effects of people
3.1.3. Market Opportunities
3.1.3.1. Serving low cost alternatives to junk food
Chapter 4. Global Ready Meals Market Industry Analysis
4.1. Porter's 5 Force Model
4.1.1. Bargaining Power of Suppliers
4.1.2. Bargaining Power of Buyers
4.1.3. Threat of New Entrants
4.1.4. Threat of Substitutes
4.1.5. Competitive Rivalry
4.2. Futuristic Approach to Porter's 5 Force Model (2019-2029)
4.3. PEST Analysis
4.3.1. Political
4.3.2. Economical
4.3.3. Social
4.3.4. Technological
4.4. Investment Adoption Model
4.5. Analyst Recommendation & Conclusion
4.6. Top investment opportunity
4.7. Top winning strategies
Chapter 5. Risk Assessment: COVID-19 Impact
5.1. Assessment of the overall impact of COVID-19 on the industry
5.2. Pre COVID-19 and post COVID-19 Market scenario
Chapter 6. Global Ready Meals Market, by Product
6.1. Market Snapshot
6.2. Global Ready Meals Market by Product, Performance - Potential Analysis
6.3. Global Ready Meals Market Estimates & Forecasts by Product 2019-2029 (USD Billion)
6.4. Ready Meals Market, Sub Segment Analysis
6.4.1. Frozen
6.4.2. Chilled
6.4.3. Canned
6.4.4. Shelf-stable
Chapter 7. Global Ready Meals Market, by Meal
7.1. Market Snapshot
7.2. Global Ready Meals Market by Meal, Performance - Potential Analysis
7.3. Global Ready Meals Market Estimates & Forecasts by Meal 2019-2029 (USD Billion)
7.4. Ready Meals Market, Sub Segment Analysis
7.4.1. Vegetarian
7.4.2. Non-Vegetarian
7.4.3. Vegan
Chapter 8. Global Ready Meals Market, by Distribution Channel
8.1. Market Snapshot
8.2. Global Ready Meals Market by Distribution Channel, Performance - Potential Analysis
8.3. Global Ready Meals Market Estimates & Forecasts by Distribution Channel 2019-2029 (USD Billion)
8.4. Ready Meals Market, Sub Segment Analysis
8.4.1. Supermarkets & Hypermarkets
8.4.2. Convenience Stores
8.4.3. Online
8.4.4. Others
Chapter 9. Global Ready Meals Market, Regional Analysis
9.1. Ready Meals Market, Regional Market Snapshot
9.2. North America Ready Meals Market
9.2.1. U.S. Ready Meals Market
9.2.1.1. Product breakdown estimates & forecasts, 2019-2029
9.2.1.2. Meal breakdown estimates & forecasts, 2019-2029
9.2.1.3. Distribution Channel breakdown estimates & forecasts, 2019-2029
9.2.2. Canada Ready Meals Market
9.3. Europe Ready Meals Market Snapshot
9.3.1. U.K. Ready Meals Market
9.3.2. Germany Ready Meals Market
9.3.3. France Ready Meals Market
9.3.4. Spain Ready Meals Market
9.3.5. Italy Ready Meals Market
9.3.6. Rest of Europe Ready Meals Market
9.4. Asia-Pacific Ready Meals Market Snapshot
9.4.1. China Ready Meals Market
9.4.2. India Ready Meals Market
9.4.3. Japan Ready Meals Market
9.4.4. Australia Ready Meals Market
9.4.5. South Korea Ready Meals Market
9.4.6. Rest of Asia Pacific Ready Meals Market
9.5. Latin America Ready Meals Market Snapshot
9.5.1. Brazil Ready Meals Market
9.5.2. Mexico Ready Meals Market
9.6. Rest of The World Ready Meals Market
Chapter 10. Competitive Intelligence
10.1. Top Market Strategies
10.2. Company Profiles
10.2.1. Nestle SA
10.2.1.1. Key Information
10.2.1.2. Overview
10.2.1.3. Financial (Subject to Data Availability)
10.2.1.4. Product Summary
10.2.1.5. Recent Developments
10.2.2. General Mills, Inc.
10.2.3. Kellogg Company
10.2.4. Conagra Brands, Inc.
10.2.5. Tyson Foods, Inc.
10.2.6. Dr. August Oetker KG
10.2.7. Nomad Foods Ltd
10.2.8. Green Mill Foods
10.2.9. Hindustan Unilever Ltd
10.2.10. 2 Sisters Food Group Limited
Chapter 11. Research Process
11.1. Research Process
11.1.1. Data Mining
11.1.2. Analysis
11.1.3. Market Estimation
11.1.4. Validation
11.1.5. Publishing
11.2. Research Attributes
11.3. Research Assumption